Smashed Blackstone Cinnamon Rolls

These Smashed Blackstone Cinnamon Rolls are fun and easy to make! You’ll love the warm, gooey cinnamon filling and sweet glaze that makes every bite a treat. Just imagine flipping these tasty rolls on the griddle—such a fun twist! I enjoy serving them hot, right off the grill. Perfect for family brunch or a cozy breakfast! 😊 Key Ingredients & Substitutions All-Purpose Flour: This is the base for your dough. If you’re looking for a gluten-free option, consider using a gluten-free all-purpose flour blend. Just note that the texture may vary slightly. Brown Sugar: This adds sweetness and a rich … Read more

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Easy Black Pepper Chicken Recipe

This Easy Black Pepper Chicken is a quick and tasty dish! Juicy chicken pieces are coated in a flavorful mix of black pepper, garlic, and soy sauce. It’s a perfect choice for busy weeknights!

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Oklahoma Fried Onion Burgers

These Oklahoma Fried Onion Burgers are juicy beef patties topped with crispy fried onions. The combination of flavors will make your taste buds sing! They’re fun and packed with a crunch. Who doesn’t love biting into a burger and getting that awesome onion crunch? I often whip these up for a weekend treat. Pair them with some fries, and you’ve got a meal to enjoy! Key Ingredients & Substitutions Ground Beef: Using an 80/20 blend gives a juicy burger perfect for frying. If you’re looking for a leaner option, try a 90/10 blend, but expect some loss of juiciness. For … Read more

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Mushroom Swiss Patty Melt

This Mushroom Swiss Patty Melt is a cozy and delicious sandwich! Juicy beef patties meet melted Swiss cheese and savory mushrooms, all nestled between crispy bread. I mean, who can resist that gooey cheese and those tasty mushrooms? It’s like a warm hug in sandwich form! I love making these for a quick dinner when I’m craving something comforting. Key Ingredients & Substitutions Ground Beef: Ground beef provides essential flavor and juiciness. For a leaner option, you can use ground turkey or chicken. If you’re looking for a richer taste, ground lamb works well too! Mushrooms: I recommend using cremini … Read more

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Teriyaki Parmesan Burgers With American Cheese

These Teriyaki Parmesan Burgers are a fun twist on your usual burger! Juicy beef patties are mixed with teriyaki sauce and grated Parmesan for a tasty kick, topped with melty American cheese. They’re so delicious, you might just forget about regular burgers! I love to serve them with fresh lettuce and a toasted bun for a great flavor combo. Perfect for a summer cookout! 🍔 Key Ingredients & Substitutions Ground Beef: An 80/20 blend is perfect for juicy burgers, with enough fat to keep them moist. If you want a leaner option, you can use 90/10 beef, but watch for … Read more

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The Original Smash Burger Tacos

These Original Smash Burger Tacos combine the best of two worlds! Juicy beef patties are smashed and perfectly seasoned, all wrapped in a warm tortilla. Let’s be real, what’s better than tacos and burgers? I love to top mine with cheese, lettuce, and a drizzle of sauce—so tasty! You can easily customize them for your family’s taste. Key Ingredients & Substitutions Ground Beef: An 80/20 blend gives the best flavor because the fat keeps the meat juicy. You can also use ground turkey or chicken for a leaner option, but they may not have the same rich taste. I’ve found … Read more

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Juicy Grilled Turkey Burgers

These juicy grilled turkey burgers are a tasty twist on a classic favorite! Made with ground turkey, they are lean and full of flavor, perfect for a sunny BBQ. Trust me, they won’t dry out! I love piling mine high with fresh veggies and a dollop of your favorite sauce. Give them a try for a delicious meal that’s light but filling! Key Ingredients & Substitutions Ground Turkey: Lean ground turkey is perfect for these burgers, keeping them juicy but healthier. If you want a richer flavor, try using ground chicken or a mix with higher fat content turkey, but … Read more

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French Onion Burgers

Imagine a juicy burger topped with sweet, caramelized onions and melted cheese. That’s what French Onion Burgers are all about—delicious and comforting! These burgers are a hit at any cookout! I love how the onions give a burst of flavor that makes every bite special. Pair it with fries for a meal that feels like a treat! 🍔 Key Ingredients & Substitutions Ground Beef: I recommend an 80/20 blend for juiciness and flavor. You can substitute with ground turkey or chicken for a leaner option, but make sure to add some extra seasoning since they can be a bit drier. … Read more

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Smash Burgers With Baconnaise Sauce

These smash burgers are juicy and packed with flavor! The trick is in the name—smashing down the patties gets them crispy and delicious, while the baconnaise sauce adds a tasty twist! Honestly, who could resist a burger with baconnaise? It’s my secret weapon for a backyard cookout. Plus, these burgers are super easy to whip up, making dinner a breeze! Key Ingredients & Substitutions Ground Beef: An 80/20 blend gives great flavor and juiciness. If you prefer leaner meat, 85/15 works too, but may be a bit less juicy. For a healthier option, turkey or plant-based ground meat can be … Read more

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