Greek Meatballs
These Greek meatballs are packed with flavor from herbs, spices, and a touch of feta cheese. They’re juicy, delicious, and perfect for dipping in tzatziki sauce! Honestly, they’re like little flavor bombs. I love making extra so I can snack on them later—because let’s be real, who can resist a meatball? 😄 Key Ingredients & Substitutions Ground Meat: You can use ground beef or lamb, or even a mix of both for richer flavor. If you prefer, turkey or chicken is a great leaner option for healthy meatballs. Bread Crumbs: Traditional breadcrumbs work best to bind the meatballs. If you’re … Read more









