Refreshing Cucumber Strawberry Salad Recipe

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This cucumber strawberry salad is a bright and fresh dish, perfect for warm days! It’s made with crunchy cucumbers and sweet strawberries, drizzled with a light dressing.

It’s like a party on your plate! 🍓🥒 I love serving it at picnics. Just toss the ingredients together and enjoy the cheerful mix of flavors. So easy and so good!

Key Ingredients & Substitutions

Cucumbers: Use large, firm cucumbers for the best crunch. If you’re looking for something different, you can try Persian cucumbers or even pickling cucumbers.

Strawberries: Fresh strawberries are ideal. If they’re out of season, you could use diced peaches or even raspberries. Frozen berries work too, but thaw them first.

Mint: Fresh mint gives great flavor, but if you don’t have it, basil can be a nice substitute. Just chop it finely to release its aroma.

Red Onion: This is optional, but it adds a lovely bite. If you prefer something milder, use green onions or leave it out entirely.

Feta Cheese: A sprinkle of feta adds creaminess. If you want a dairy-free option, try crumbled tofu or omit cheese completely.

How Do I Make the Dressing Light and Flavorful?

The dressing is crucial for bringing the salad together. Start with honey or maple syrup for sweetness, balancing it with lemon juice for acidity. The apple cider vinegar adds a lovely zing.

  • In a small bowl, mix the honey, lemon juice, and apple cider vinegar thoroughly.
  • Drizzle it over the salad right before serving to keep the cucumbers crisp.

Remember to adjust the sweetness and acidity to your taste. If you find it too sweet, add a little more vinegar or lemon juice. A pinch of salt in the dressing can also enhance flavors!

Refreshing Cucumber Strawberry Salad Recipe

Refreshing Cucumber Strawberry Salad

Ingredients You’ll Need:

Fresh Ingredients:

  • 2 large cucumbers, thinly sliced
  • 1 pint fresh strawberries, hulled and sliced
  • 1/4 cup fresh mint leaves, roughly chopped
  • 1/4 cup thinly sliced red onion (optional)

Dressing Ingredients:

  • 2 tablespoons honey or maple syrup
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon apple cider vinegar

Seasoning and Garnish:

  • Salt and freshly ground black pepper, to taste
  • 1/4 cup crumbled feta cheese (optional, for garnish)

How Much Time Will You Need?

This refreshing salad takes about 15 minutes to prepare. After mixing everything together, it’s best to chill in the refrigerator for at least 15 minutes to allow the flavors to meld. So, you can whip it up quickly and enjoy!

Step-by-Step Instructions:

1. Mix Fresh Ingredients:

In a large bowl, combine the thinly sliced cucumbers, hulled and sliced strawberries, and roughly chopped fresh mint. If you’re using red onion, add it in as well. This mix creates a vibrant and colorful base for your salad!

2. Prepare the Dressing:

In a small bowl, whisk together the honey (or maple syrup), fresh lemon juice, and apple cider vinegar until well combined. This will be your delicious dressing that ties everything together!

3. Dress the Salad:

Drizzle the dressing over the cucumber and strawberry mixture in the large bowl. Gently toss everything together so that each piece is coated in that yummy dressing. You want to evenly distribute all those fresh flavors!

4. Season to Taste:

Sprinkle with salt and freshly ground black pepper according to your taste. This little touch will enhance all the natural flavors of your ingredients.

5. Chill and Serve:

Refrigerate the salad for at least 15 minutes to let the flavors meld together beautifully. Right before serving, sprinkle crumbled feta cheese on top if desired. This adds a fantastic creaminess! Serve it chilled and enjoy your refreshing side dish or light snack!

Refreshing Cucumber Strawberry Salad Recipe

FAQ for Refreshing Cucumber Strawberry Salad

Can I Use Other Fruits in This Salad?

Absolutely! While strawberries are a classic choice, you can substitute them with other fruits like blueberries, peaches, or even citrus segments. Just make sure the fruits you choose are sweet and ripe for a delicious flavor contrast.

How Should I Store Leftover Salad?

Store any leftover salad in an airtight container in the refrigerator. It’s best consumed within 1-2 days, as the cucumbers can become watery over time. Just give it a quick toss before serving again!

What Can I Use Instead of Honey or Maple Syrup?

If you’re looking for a sugar-free option, try using agave nectar or a sugar substitute like stevia. You can also skip the sweetener entirely if you prefer a more savory salad.

Can I Prepare This Salad Ahead of Time?

Yes, you can prep the salad ingredients and the dressing separately in advance. Just assemble and dress the salad right before serving to keep the cucumbers crisp and fresh!

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