This Vanilla Pear Bourbon Cocktail is a tasty mix that feels fancy without the fuss! It’s made with sweet pear juice, smooth bourbon, and a hint of vanilla for extra flavor.
Whenever I make this drink, it instantly makes me feel like a pro bartender. Just shake it up, pour, and enjoy—easy peasy! Cheers to that! 🥂
Key Ingredients & Substitutions
Bourbon: This is the heart of the cocktail. Choose a bourbon you enjoy sipping straight, as it really shines here. If you want a lighter option, you could switch to rye whiskey for a spicier twist.
Pear Juice: Freshly pressed pear juice is ideal for the best flavor. If you can’t find fresh, high-quality store-bought pear juice works fine. You could also use apple juice for a different taste, but it won’t have the same richness.
Vanilla Syrup: Homemade vanilla syrup is easy to make and enhances the drink wonderfully. If short on time, store-bought vanilla syrup can substitute, but I find homemade has a richer flavor. You can also use honey or agave syrup for a natural sweetener.
Lemon Juice: Fresh lemon juice is best for a bright, zesty kick. Feel free to use bottled lemon juice in a pinch, but I always prefer fresh for its vibrant taste.
How Can I Achieve a Perfectly Balanced Cocktail?
Balancing flavors is key to a delicious cocktail. Here’s how to ensure yours is spot on:
- Measure accurately: Use the exact amounts of bourbon, pear juice, and lemon juice for the right balance.
- Shake well: Don’t rush this step! Shaking for about 15 seconds mixes flavors and chills the drink perfectly.
- Adjust sweetness: Taste your cocktail before serving. If you want it sweeter, add a bit more vanilla syrup.
- Garnish smartly: A pear slice or vanilla bean pod not only looks beautiful but also enhances the aroma, making the drink more enjoyable.
Enjoy your Vanilla Pear Bourbon Cocktail, and don’t hesitate to tweak the ingredients to suit your taste!

How to Make a Vanilla Pear Bourbon Cocktail
Ingredients You’ll Need:
- 2 oz bourbon
- 2 oz pear juice (either freshly pressed or high-quality store-bought)
- 1/2 oz vanilla syrup (you can make this yourself, see below)
- 1/2 oz fresh lemon juice
- Ice cubes
- Pear slice or a vanilla bean pod, for garnish
- Optional: a splash of club soda for a lighter finish
Time Needed:
This cocktail takes about 10 minutes to prepare, including making the vanilla syrup if you’re doing it from scratch. Once you gather your ingredients, you’re just a few minutes away from enjoying this delightful drink!
Step-by-Step Instructions:
1. Make the Vanilla Syrup:
In a small saucepan, combine 1/2 cup of water, 1/2 cup of sugar, and 1 vanilla bean split lengthwise over medium heat. Stir until the sugar dissolves completely. Once it’s clear and mixed, take it off the heat and let it cool. Don’t forget to remove the vanilla bean before using your syrup!
2. Combine the Ingredients:
Take a cocktail shaker and add the bourbon, pear juice, homemade vanilla syrup, fresh lemon juice, and a handful of ice cubes. The ice will chill everything and make sure your cocktail is nice and refreshing.
3. Shake it Up:
Secure the lid on your shaker and shake vigorously for about 15 seconds. You want it to be well mixed and chilled, so don’t rush this step!
4. Strain and Serve:
Take a rocks glass and fill it with fresh ice. Strain the cocktail mix into the glass, being careful not to let any ice shards fall in.
5. Add a Garnish:
For a beautiful finish, garnish your cocktail with a thin slice of pear and/or a vanilla bean pod. For an extra aromatic touch, a twist of orange peel will do wonders, too!
6. Optional Fizz:
If you’re in the mood for a lighter drink, add a splash of club soda on top for a delightful fizz that elevates the flavors.
7. Enjoy!
Toast with your friends and enjoy this deliciously balanced Vanilla Pear Bourbon Cocktail. Perfect for occasions or just a cozy evening at home!
This cocktail mixes the sweet notes of pear with the warmth of bourbon and aromatic vanilla, making it a delightful choice for any autumn gathering or cozy night in.
Can I Substitute the Bourbon?
Yes, you can use rye whiskey if you prefer a spicier flavor. For a non-alcoholic version, try using a non-alcoholic whiskey alternative or a mixture of pear juice and ginger beer for a refreshing, mocktail twist.
How Long Does Homemade Vanilla Syrup Last?
Homemade vanilla syrup can be stored in an airtight container in the fridge for up to 2 weeks. Just give it a good shake before using, as the ingredients may settle over time.
Can I Use Bottled Pear Juice?
Absolutely! High-quality bottled pear juice works just fine. Be sure to choose one without added sugars to maintain the natural sweetness of the pears.
Can I Prepare This Cocktail in Advance?
While it’s best enjoyed fresh, you can mix the bourbon, pear juice, vanilla syrup, and lemon juice ahead of time and store it in the refrigerator. Just shake it up with ice right before serving for a chilled drink!



